Sorbitol is a new kind of sweetener made from purified glucose as material via hydrogenation refining, concentrating. When it enters into human body, it spreads slowly and then oxidizes to fructose, and takes part in fructose metabolization.

It doesn't affect blood sugar and uric sugar. Hence, it can be used as sweetener for diabetics. With high-moisture-stabilizing, acid-resistance and non-ferment nature, it can be used as sweetener and moisturizer.

The sweet intensity contained in sorbitol is lower than that in source, and it can be utilized by some bacteria. It can be widely used in many industries such as food, leather, cosmetic, paper making, textile, plastic, toothpaste and rubber.